|
|
|
Meeting Date:
|
|
|
Category:
|
|
|
Type:
|
|
|
Subject:
|
|
13.14 (Item #15) Purchase of Food Service Equipment from TriMark Economy |
|
|
|
LCAP (Local Control Accountability Plan) Goal:
|
|
|
Enclosure:
|
|
|
File Attachment:
|
|
|
Summary:
|
|
Food & Nutrition Services purchased the following kitchen equipment from Trimark Economy: Braziers, Immersion Blender, Stock Pots, Food Processor, and Mobile Bun Racks. |
|
|
|
Funding:
|
|
|
Recommendation
|
|
Ratify the purchase of food service equipment from TriMark Economy. |
|
|
|
Approvals:
|
|
Recommended By: |
|
Signed By: |
 |
|
Dominic Machi - Director, Food & Nutrition Services |
|
|
Signed By: |
|
|
Brad Hunter - Director |
|
|
Signed By: |
|
|
Nance Juner - Director of Fiscal Services |
|
|
Signed By: |
|
|
Rose Ramos - Chief Business Officer |
|
|
Signed By: |
|
|
Dr. Nellie Meyer - Superintendent |
|
|
|
|
|
|
Vote Results:
|
| Original Motion | | Member Joanne Durkee Moved, Member Linda Mayo seconded to approve the Original motion 'Ratify the purchase of food service equipment from TriMark Economy.'. Upon a Roll-Call Vote being taken, the vote was: Aye: 5 Nay: 0. | | The motion Carried 5 - 0 | | | | | Linda Mayo | Yes | | Joanne Durkee | Yes | | Cheryl Hansen | Yes | | Brian Lawrence | Yes | | Debra Mason | Yes | |
|
|
|
|
|
|
|